Can regenerative systems produce healthier foods? A new project wants to understand how farming practices impact nutritional quality.
Join Food Tank at Climate Week NYC
From September 19-25, Food Tank is hosting a weeklong series of programming to talk food, farming, and climate action.
One Year On: How Trump and Vance Have Changed Food, Agriculture, Health, and Climate
Follow the policies, trace the impacts, and see how food and agriculture systems are being reshaped in real time.
Food Tank’s Weekly News Roundup: NY Acts on GRAS Loophole, Green Roofs Offer Climate Solutions, Bolivia’s Farmers Protect their Future
This week, NY is acting to tackle the GRAS loophole, research reveals the promise of green roofs, and Bolivia’s farmers are standing up to the gold mining industry to protect their future.
Food Tank Explains: Carbon Farming
Carbon farming captures carbon in soil while helping farmers build healthier, more resilient land.
Food Tank’s Weekly News Roundup: Kenyan Women Defy Gender Norms, President Trump Calls for Cuts to WIC, Anti-Immigration Policies Fail
Kenyan women are taking to the water, Asia is looking into more sustainable packaging, and anti-immigration laws are failing to gain support.
Join Food Tank at London Climate Action Week
On June 25, we’re bringing together 180+ food and agriculture business leaders to talk about how the private sector can drive climate action.
Op-Ed | If You Care about Climate Change, Work for Land Rights
We won’t be able to mitigate emissions or adapt to a changing world if we do not plan for a just transition.
Food Tank’s Weekly News Roundup: The Future of Vertical Farming, Warming Temperatures Threaten Food Security, Côte d’Ivoire Invests in Women Farmers
The future of vertical farming appears uncertain, Côte d’Ivoire builds tech hubs for women farmers, and new research reveals that warming temperatures could push critical food insecurity higher.
Spring Forward with these 20 Books on Food and Agriculture
Discover the secret history of French cooking, learn about the food justice all around us, or try a new recipe with these 20 new titles on Food Tank’s spring reading list.
Biopesticides Can Work—But Only if We Let Them
At the same time as we’re seeing these ballooning rates of synthetic pesticide use, we have an off-ramp out of this downward spiral. We just need to use it.
Integrating Data and Climate Adaptation Strategies for South Asia
A new tool is helping decision-makers understand the risks posed by extreme weather events and plan for climate adaptation in South Asia.
Beyond Doom and Gloom: Transforming Climate Anxiety into Agency and Action
Stories can be a powerful tool for climate action and systems change.
In Australia, Farmers Lead the Way to a More Resilient Food System
Australia is experiencing the effects of the climate crisis particularly acutely but they’re showing how farmers and ag system leaders can be key players in building more resilient food and climate systems.
Food Tank’s Winter Book List: Reading to a Healthier Food System
Food Tank’s winter book list gives readers the tools to eat, steward, commune, and cook more intentionally and sustainably.
126 Food and Agriculture Organizations to Watch in 2026
Keep an eye on these 126 organizations transforming food and agriculture systems.
Food Tank’s Weekly News Roundup: U.S. Farm Bailout, Climate Tech for UAE Farmers, and Gene-Edited Crops in the EU
A look at major policy decisions this week affecting farmers, food systems, and agricultural innovation around the world.
Op-Ed | The Path to Stability and Shared Prosperity: How Food and Water Security Can Transform Regional Cooperation in Middle East and North Africa
The climate crisis is reshaping livelihoods, economies, and security dynamics across the Middle East and North Africa.
Dispatch from COP30: Saturday, Nov. 15
Week One of COP30 has seen valuable and urgent discussions about the food and agriculture systems we can build to more ambitiously tackle the climate crisis.
Food Tank’s Weekly News Roundup: COP30 in Brazil, UNHCR Reports on Climate Displacement, and China Resumes U.S. Soybean Imports
From COP30’s climate discussions to new funding for farmers and East Africa’s agroecology commitments, this week marks a turning point for food and climate action.