Farmers

Food Tank Explains: True Cost Accounting

True Cost Accounting reveals the hidden costs of food systems—and how they shape health, environment, and equity.

Op-Ed | Consumers Think Regenerative Means No Pesticides. They’re Often Wrong.

Some regenerative labeling programs still allow the use of synthetic pesticides, including substances linked to cancer and infertility.

Food Tank’s Weekly News Roundup: NY Acts on GRAS Loophole, Green Roofs Offer Climate Solutions, Bolivia’s Farmers Protect their Future

This week, NY is acting to tackle the GRAS loophole, research reveals the promise of green roofs, and Bolivia’s farmers are standing up to the gold mining industry to protect their future.

‘Agriculture Is the Culture’ at Pennsylvania’s Largest Black-Owned Farm

A 128-acre farm in Pennsylvania is reshaping how agriculture serves people and communities.

Food Tank Explains: Carbon Farming

Carbon farming captures carbon in soil while helping farmers build healthier, more resilient land.

Food Tank Explains: Food Sovereignty

Food sovereignty is the right of communities to define how food is produced, distributed, and consumed. This explainer outlines its origins, principles, and how it challenges industrial agriculture by prioritizing equity, sustainability, and local control.

Food Tank’s Weekly News Roundup: Development Aid Plummets, Rwanda Protects Farmland, Bangladesh Launches New Farmers’ Card

New data reveal a concerning drop in development aid, Rwanda is protecting Kigali’s farmland, and Bangladesh has launched a new Farmers Card to connect producers with key resources.

USDA Terminates Land Access Program for New Farmers

The program was established in 2023 to expand land and market access for underserved farmers.

A Tribal Bison Program Rooted in Resilience

On Ute lands in northeastern Utah, AJ Kanip is rethinking how a bison business can serve both community and land.

Food Tank’s Weekly News Roundup: Farm Bankruptcies Climb, Nigeria Distributes Clean Cookstoves, Uganda Moves to Certify Agroecological Produce

The number of U.S. farms is falling, Nigeria is committing to scale distribution of clean cook stoves, Uganda is taking steps to boost agroecology.

Food Tank Explains: Regenerative Agriculture

What is regenerative agriculture? Food Tank Explains breaks down how regenerative practices build soil strength and resilience, driving climate resilience and crop yield.

Op-Ed | If You Care about Climate Change, Work for Land Rights

We won’t be able to mitigate emissions or adapt to a changing world if we do not plan for a just transition.

Food Tank’s Weekly News Roundup: The Future of Vertical Farming, Warming Temperatures Threaten Food Security, Côte d’Ivoire Invests in Women Farmers

The future of vertical farming appears uncertain, Côte d’Ivoire builds tech hubs for women farmers, and new research reveals that warming temperatures could push critical food insecurity higher.

Food Tank Explains: Agroecology

What is agroecology? Food Tank’s primer explores its roots, core principles, and role in building sustainable, just food systems.

Op-Ed | ICARRD+20: The Principles Are Clear, But Political Will Is Missing

There’s a real opportunity to transform land governance. We can’t waste it.

Hog Farming Against the Odds in Rural Wisconsin

At 28, third generation farmer Lindsay Larson is pioneering a different way of raising hogs.

Integrating Data and Climate Adaptation Strategies for South Asia

A new tool is helping decision-makers understand the risks posed by extreme weather events and plan for climate adaptation in South Asia.

A Volunteer-Powered Solution to Food Insecurity in Virginia

A Virginia community farm grows and donates 100 percent of its fresh, nutrient-rich food to the food insecure.

Field to Film Festival Amplifies Indigenous and Rural Youth Voices

The Field to Film Festival shares powerful short films by young people from farming communities, spotlighting women farmers and stories of change in local food systems around the world.

Collective Action Confronts Food System Inequities in Connecticut

A hip-hop artist turned farmer is building food justice, community power, and regeneration across Connecticut.